Chips de Remolacha, Batata y Sal Marina

• VEGANO
• Reduziu 30%

The chips are made from a unique blend of beetroot, potato, and sea salt. They are crispy and have a perfect balance of sweetness from the beetroot and a hint of saltiness from the sea salt. The potato adds a subtle texture that complements the overall taste. These chips are gluten-free and a great healthy snack option. Some people have reported that they are addictive and leave you craving more.

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