Review of Sriracha tofu - The Tofoo Co. by rebeccabream
😍 absolutely delicious! I actually preferred this cold to cooked as it retained more of the sriracha flavour. I'd describe it as slightly sweet and smoky with a decent kick of hotness. I ate most of it on its own on a mad one. The only downside is it's a bit on the expensive side for me, but I'll look out for offers and it's definitely worth it as a treat 😊
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