Review of Ackees In Salt Water - Grace by hbchic

Traveling may not be an option, so why not bring different countries to your kitchen!

When I went to Jamaica for the first time some years back I was excited to go to the Ital places because they are likely vegetarian and they can always do vegan options. At a vegan Ital place I got to try ackee for the first time! It was really cool! When I returned to Toronto I was interested in trying to cook ackees but you cannot find these fresh. I gave up on searching and then recently I came across these canned ackees and I just had to grab them.

I added tofu in the mix here. Eating these at home just reminded me of Jamaica and the live reggae on the beach every night.😊

Ackees cannot be eaten uncooked so don't try that. (Much like rhubarb.)

#veganin2021 #veganuary #apieceofjamaica #veganisfun