Review of Red cabbage - Kühne by kaylabear
Since I have German roots, I’ve grown up eating red cabbage and I love it! Unfortunately, it’s hard to prepare it since I live in my own and you can only buy whole heads of red cabbage here (which is a lot to eat for just one person!) I’ve also had bad luck with prepared varieties in the past — some use butter. Luckily this brand is cheap & tasty. It paired well with my vegan roast dinner! 🧡
5 likes