These vegan oat cookies are made with gluten-free oats and contain chocolate chips, beetroot, and crunchy seeds. They are a delicious and wholesome treat that caters to dietary restrictions and preferences. The chocolate chips add a rich flavor, while the beetroot provides a natural sweetness. The seeds add a satisfying crunch to the cookies. The vibrant pink hue of these cookies makes them visually appealing. Customers who have tried these cookies have praised their perfect balance of flavor and texture.