Raw Sauerkraut
de Irene's Gourmet
4,45 (4)
Guardado 55%
Em todo o mundo
A straightforward cabbage ferment, our sauerkraut is a classic staple. • Eat as is • Add to salads • Use on burgers instead of conventional pickles • Serve on salty biscuits with cream cheese • Delicious on sandwiches
Alérgenos
Free from garlic, onion, nuts, seeds, wheat and soy.
Ingredientes
Free from garlic, onion, nuts, seeds, wheat and soy.
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