Coconut Milk

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Coconut milk is a popular ingredient in many dishes, particularly in Southeast Asian cuisine. It is made by pressing the white meat of mature coconuts to extract the milk. Coconut milk has a rich and creamy texture, making it a versatile ingredient that can be used in a variety of recipes, including curries, smoothies, and desserts. Some people use it as a dairy-free alternative to cow's milk, while others enjoy it for its distinctive flavor. Coconut milk is available in cans or cartons and can be found in most grocery stores.

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