Easy Vegan Lasagna for Two

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abillion

Easy vegan Lasagna recipe

Your go-to vegan Lasagna recipe is here!

Once you get the hang of it, this recipe is so easy, you'll be making it in your sleep!

You can view the video of this recipe on our YouTube Channel.

Makes: 2 servings

Cooking time: 40 mins

Prep time: 30 mins

Equipment

- Oven safe baking dish (I used an 8x8 Glass Dish)

- Oven

Ingredients

- 6 Dry Oven-ready Lasagna Pasta Sheets depending on how deep the dish you're using is (always check that there's no egg!)

- 350 g vegan ground beef of your choice (I used Beyond Beef)

- Vegan Cheese of your choice (I used Daiya Mozzarella Style Shreds)

- A jar of your favorite pasta sauce

- Whatever veggies you like: I used 50g spinach and a whole eggplant

- 1 tablespoon of olive oil

Directions

1. Thaw your vegan mince

beyond beef

2. Heat olive oil and minced garlic over medium heat till fragrant

3. Add in your vegan ground beef of choice

vegan lasagna sauce

4. Stir in basil, salt, and pepper to taste

5. Mix with pasta sauce, simmer well

6. Spread sauce over bottom of the greased baking dish

vegan lasagna layering

7. Layer with the pasta sheet, followed by eggplant slices and spinach

8. Layer again with sauce, vegan cheese, and another pasta sheet

9. Repeat again with spinach and eggplant slices

10. Add the last layer of the pasta sheet and remaining sauce

11. Top off with the rest of the cheese!

vegan lasagna prep

12. Bake at 375F/190C for 40 minutes

13. Check-in between to ensure the top turns to a golden brown.

plant based lasagna

14. Remove from the oven and let it rest for 5-10 minutes.

15. Cut and serve immediately.

Hot Tip: Ensure the pasta sheets are well spread with the pasta sauce, to ensure the oven-ready pasta sheets are cooked.

. . .


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Responses

@mariaubergine profile image
Looks easy and doable 🧏🏻‍♀️
REPLY
@miriamy profile image
looks so yummy!!!!
REPLY
@mpumza8 profile image
Mmm i like it it's look so yummy
REPLY
@muzzypetra profile image
Daiya's parent company conducts animal testing. Don't support them.
REPLY
@alexmassey profile image
Going to try this. It looks delicious
REPLY
@tilana85 profile image
Looks easy and delicious!
REPLY
@irrationalnumber profile image
Use tofu+walnuts/garlic/lemon/nutritional yeast mixed for a suitable ricotta cheese ingredient in lasagna, do not support Daiya
REPLY
@compassionate1candy profile image
Looking forward to trying this 👩‍🍳
REPLY
@kazamalia profile image
I’m going to give this a try and I’m going to include a white sauce made of vegan sour cream and vegan cream cheese mixed together.. hopefully it’ll work! Lol
REPLY
@inkymycat profile image
Use anylist(for ios and Android)to capture the recipe and save all the information.
REPLY
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