Soy protein is a popular ingredient that is commonly used in various recipes. It is a versatile and practical option that can be used to make delicious stir-fries, kebabs, and meatballs. Soy protein is also a great source of protein for those who follow a vegetarian or vegan diet. With its mild flavor and easy-to-use texture, it is a great addition to any meal. Many people enjoy using soy protein as a substitute for meat in their recipes.