Crackers con farina di soia

  • Is Crackers con farina di soia vegan? Yes! Crackers con farina di soia is certified vegan by the abillion communityVEGAN
  • Carbon impact iconSaved 80%

The crackers made with soy flour are a tasty and healthy snack option. They are made with 100% whole grain soy flour, making them a great source of protein. The crackers have a mild, nutty flavor and a satisfying crunch. They are vegan and gluten-free, making them a popular choice for those with dietary restrictions. The crackers are perfect for munching on throughout the day or as a substitute for bread. Some customers have reported that they are a bit salty, but overall, they are a satisfying and tasty snack.

Win US,000 for your favourite non-profit. Click to learn more.

Reviews by the abillion community




Get abillion app