Really good nuggets and very similar to the ānormalā version. You can cook them inĀ the oven or in the air fryer and they turn out very crispy. The texture is good and the taste is very similar to the chicken version. A meat eater wouldnāt notice the difference. Perfect for a quick meal.
They taste really good! Crispy and full of flavor! I had meat eaters prefering thisĀ nuggets to the regular ones!
Nice and crispy right after frying. Taste-wise, it's a little bit mild, which would requireĀ me to eat it with a dipping sauce. These vegan breaded "chicken" nuggets are made of wheat protein. #veganisnotscary
What delicious vegan nuggets! They have layers of taste that remind me of sumptuous nuggetsĀ I had pre vegan days. So savoury and awesome texture. I pan fried them and had them with my homemade vegan chicken rice and steamed broccoli. The broccoli actually helped neutralise the strong taste. Later on I also had the nuggets with hash brown and broccoli and had a filling meal. They go nicely with a bit of ketchup. I had 4 nuggets for each meal, as the packet is so tiny with 8 nuggets inside that take up only half the space. And it cost $11 from Everyday Vegan. Paying over $1 for each small nugget is too expensive! The good stuff are so expensive unfortunately.
