Fette di segale croccanti are a type of crispy cracker made from rye flour. These crackers are known for their crunchy texture and delicious taste, making them a popular snack option. They are made with simple ingredients and are gluten-free, making them a great choice for those with dietary restrictions. Fette di segale croccanti are often enjoyed with dips like hummus or avocado, and are considered a healthier alternative to traditional biscuit crackers.