100% Vegetale Cream for Cooking is a convenient, plant-based alternative to traditional creams. Made mostly from soy milk and sunflower, it is palm oil-free and perfect for those who prefer a fresh, plant-based option. With its great taste and ability to cook perfectly, this cream is ideal for use in dishes like seafood shepherd's pie. Although imported and somewhat expensive in Bali, this cream is worth trying for its delicious and fresh flavor.