Cheddar Chive & Onion

Our friends at #littlefarms in Singapore 🇸🇬 sent this stuff to me. I feel bad but I have to be honest… this stuff is awful! It tastes like something that should be a paste that’s turned solid. Super starchy, and it starts to “sweat” the minute it comes out of the fridge. I’m not sure what it’s supposed to taste like but all I got was a bland, nothing like cheese taste. But to be honest… I rate most vegan cheeses poorly so try it yourself and let me know what you think!

This brand needs to go back to the drawing board. Every single cheese in their range gets sweaty and mouldy within a day or two of opening. I've tried everything to keep it uncontaminated and yet still waste half a pack each time. Sadly for Noshing, only fermented vegan cheeses are worth the money.