I love dosa! And this one is made from red rice. All you have to do is pour the batter, spread it out n roast for a few minutes until it gets crispy 🤗😁 I had this with raw mango chutney. All other times with sambar. It comes in a plastic cover which looks like a jug😅So that you can directly pour it on the pan. But you do need a spoon to spread it soo i don't see the use of this design🧐
I actually wanted to make manga chamanthi. But, i didn't know that, water is not added in that🙃 apparently it's supposed to be thick in consistency so that, it can be had with rice also. There is chutney (which requires water) and chamanthi (no water). My cousin didn't tell me that until i sent him the photo of the finished product 😛 Nonetheless, it tasted good💃🤸♀️
