Dolce di Pasqua is a cake that is popular during the Easter season. It is made with a combination of almonds, sugar, and candied oranges, which gives it a unique flavor. The cake has a soft and fluffy texture, and it is topped with a crunchy almond glaze. Many people enjoy this dessert as a traditional Easter treat, and it is also a popular choice for those who want to try something new and indulgent. Overall, Dolce di Pasqua is a delicious and satisfying cake that is perfect for satisfying your sweet tooth.