Name: Farina di ceci per farinata
Brand: Le Farine Magiche
Rating: 4.488372093023256 (43 reviews)

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Le Farine Magiche

Farina di ceci, also known as chickpea flour, is a versatile ingredient commonly used to make the traditional Italian dish, farinata. This flour can be used in a variety of recipes, from vegan omelettes to quick and easy "vegan carbonara". Our chickpea flour comes with a tasty mix of salt and spices, making it the perfect addition to your kitchen cupboard. With its mild, nutty flavor and slightly grainy texture, farina di ceci is a popular ingredient among those seeking a gluten-free alternative to traditional flour. Try it today and discover the delicious possibilities!

Farina di ceci per farinata

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