Our gluten-free soy sauce is made with non-GMO ingredients and is perfect for those who want to enjoy the authentic taste of Asian cuisine without any compromises. It is a versatile sauce that can be used in stir-fries, noodle dishes, and rice bowls. The sauce has a rich and savory flavor that is sure to satisfy your taste buds. Some reviews mention that it has a great depth of flavor and is not too salty. Overall, this gluten-free soy sauce is a healthy and delicious alternative to traditional soy sauce.