🍪🍓 Introducing our Sfogliatina Mirtillo Kamut, a gluten-free dessert made with organic kamut flour. This delicate pastry consists of multiple layers that are flaky and delicious. The filling is a luscious blueberry jam that adds a touch of sweetness to the overall taste. The combination of the pastry and the filling creates a perfect balance of sweet and tart, making it an irresistible treat. With positive reviews from customers, this dessert is sure to satisfy your cravings and elevate your snacking game.