Mafalda Corta Integrale Biologica is a type of pasta made from 100% Italian wheat that is grown without the use of pesticides or chemical fertilizers. This pasta has a short, cut, and whole grain texture that makes it suitable for a variety of dishes, including classic spaghetti bolognese and creamy carbonara. The rich, nutty flavor and al dente texture of this pasta make it a popular choice among pasta lovers. Some customers have reported that this pasta has a great taste and is easy to cook.