Wheat Flour

by Beksul
4.50 (2)
  • Carbon impact iconSaved 35%

CJ Beksul’s Korean wheat flour is suitable to employ in a wide variety of applications due to its medium gluten content and thus is termed as all-purpose flour. It can be used to make cakes, breads, pastries and plenty of other dishes. Available in a packet of 1kg, Beksul wheat flour is made to fit in almost all dishes which are part of the traditional Korean cuisine.

Allergens

gluten

Ingredients

gluten

Allergens

gluten

Ingredients

gluten

About the brand


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Most helpful reviews

🇸🇬

So far my favourite all purpose flour.

Did you know that it isn’t a challenge 
to make vegan churros? When I embraced veganism I realise many recipes do not pale in comparison to what I grew up eating. In fact it is a whole new world of taste colours and creativity.

This is one of my all time fav snack and I thought I will never get to eat them ever cos I have never seen vegan versions of churros. Till I googled vegan churros. They are delicious.. no difference from how I remembered them and utterly impressed and contented with this animal friendly recipe. Get your hands busy and start making your favourite desserts and meals vegan style. Have fun.. 🖤✌🏼

🇲🇾

Love the aesthetic packaging though it's still plastic whoops. Can't really taste the difference between this and other flours but it was cheaper than the others so! :)

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