Introducing our spaghetti integrale, made with 100% whole wheat flour for a nutritious and satisfying meal. The texture is slightly denser and chewier than regular spaghetti, making it a great choice for those who prefer a heartier pasta. It can be enjoyed with a classic marinara sauce or tried with something new like tomato and mascarpone sauce. Reviews suggest that this pasta is a great alternative to regular spaghetti and provides a unique taste and texture.