Review of farmhouse burger at Two Dollar Radio Headquarters by lizmaselli

#locallysourced, #organic, #ecotakeout

@twodollarradiohq does it again. Their burger week was INCREDIBLE! I really should have gone twice so I could try more. Erica and I split two burgers, and this was my favorite out of the two. The house-made dill havarti cashew cheese was just spectacular! I hope they add it to their menu permanently. (They are thinking about it) The Haus patty was also delicious. I believe it was made from soy and it was super juicy. This sandwich also had fresh lettuce, tomato, pickles, housemade ranch dressing, smokey 🥥 coconut bacon, and a sesame seed bun. I chose their house salad as my side! The burger was huge and super filling. I loved the different flavors and the added dill was perfect for summer. The dishes were a bit more expensive than normal but very reasonable considering. This plate was $16.

#veganisnotscary #abillionlove #burger #veganisnotscary #ditchdairy