Review of Seasonal item - 𝓘𝓝𝓓𝓞 𝓑𝓑𝓠 "𝓢𝓸𝓽𝓸𝓷𝓰" at New Fut Kai Vegetarian Restaurant by veggiexplorer

The BBQ 'Sotong' is made of King Oyster mushrooms. Well marinated, prepared, and grilled. Interesting dish and first for me! Go try this unique offering.
Cost 16sgd++ (yet to include service charge and gst)