Review of Celeriac fricassée at Cote Brasserie - Godalming by bradipina

photo of Cote Brasserie - Godalming Celeriac fricassée shared by @bradipina on  19 Jun 2022 - review

Tasty and original.
It comprises salt-baked celeriac, haricot blanc purée, grapes, mixed seed & mushroom granola, pickled shallots, charred baby gem, basil oil.

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