Review of Pinto beans - Tesco by inowa
Great product, love my grains!
Buuut, the best thing is the recipe suggestion on the side, which is a vegan chilli with avo. 👏👏👏
#abillionlove
18 likes
malarky Inowa – love this review! I grew up eating pinto beans and Anasazi beans in New Mexico. When I was a raw vegan, the only thing I craved toward the end of 2 years was.... beans! specifically pintos! @abi88 – are pintos common in Mexico? Reply
abi88 Totally!! We use pinto beans in the north and center of Mexico. In the south is more common to find black beans. There is an interesting variety of beans we call “vaquita” [little cow] they are pretty, black with white dots. Other very common ls the Lima variety [with origin in Peru]. But pinto is one of the most common 🤤 2 likesReply
malarky They are ultra creamy if cooked well...!1 likeReply
