Review of Tau Kwa - FairPrice by raffymabanag
This is perfect for "egg" tofu recipes. The texture is crumbly. But if you wish to fry this, I suggest you coat it with cornstarch for a crispier texture. #veganuary
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This is perfect for "egg" tofu recipes. The texture is crumbly. But if you wish to fry this, I suggest you coat it with cornstarch for a crispier texture. #veganuary