Review of Walnut Paste at Local Food - Yat Ka Yan Dessert by amazinganne
🍧 Walnut paste is a popular Cantonese dessert along side Black Sesame & Peanut Pastes
🍧 However it is most rare and hardest to come by, so I always order it if I see it on the menu
🍧 It is the most difficult to make as the toasting of walnuts to get the fragrance before it burns and just harder to grind smooth
🍧 This home made version hits the mark! Not too sweet, toasty and creamy smooth!
💖 Day30 #veganisnotscary
#firstdishreview #localfood #supportsg #supportlocal #supportlocalbusiness #cantonesefood #dessert #walnut #walnutpaste
21 likes
ftc Thus dessert sounds yummy 1 likeReply
amazinganne It is very traditional, glad it is not losr 🧡💛Reply
glenwithav What is it eaten with? Sounds interesting1 likeReply
amazinganne It is eaten on its own as a stand alone dessert. So imagine your favourite peanut butter in a drinkable shake in smooth consistency but served hot. Except this is with walnut. Super yum, nutricious & not oily. 🧡💛🌈1 likeReply
