Review of BYOB portabello mushroom burger at Fat Boy's Burger Bar by kyra
Such a good alternative to the often expensive and overly processed impossible burger (that they do offer). I chose to build my own burger, and I added portabello mushrooms, guacamole, fried onions & a few other toppings. It’s absolutely delectable and - weird recommendation, but fries and maple syrup are so good!!!
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