Review of Handmade Tau Sar Piah at Nature Vegetarian Delights by mags21
Wah lao a........ how can so ho jiak (yummy) one. I regret getting just one box.. I kinda like the salty version of tau sar piah but am surprised many uses lard in making traditional ones. Also egg wash on the top.. belly happy to find a vegan friendly one and uber delicious some more. Happy 🤩
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