Sambal oelek

Sambal Oelek is a pickled chili. I love it because it gives you a lot of chili flavour without too much heat. I’ve pretty much gone through this jar in a week. Last night I used it with this Swiss chard and cabbage vermicelli stir fry. It’s also great on a vegan cheese toastie. #abillionlove

A Delish chilli paste perfect for Asian dishes! It lasts really long and is readily available with no weird ingredients.

This is a really quick & convenient way to add delicious chilli flavour to any dish - nice as part of a sauce or on top of finished dishes.