Queso manchego

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Leaf Queso Manchego is a plant-based cheese made with non-GMO ingredients. It has a rich and creamy texture that melts beautifully, making it suitable for use in Mexican dishes, salads, chickpea omelettes, nachos, and grilled cheese sandwiches. Its buttery taste and smooth texture make it a popular choice among vegans and non-vegans alike. Customers have reported enjoying its flavor in various dishes, and some have even used it as a substitute for traditional cheese.

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