Mandorella

• ヴィーガン
• 11%を削減した

Mandorella is a vegan ricotta cheese alternative made with a blend of almonds and soy. It is a creamy and delicious product that can be used in various dishes such as pasta, spread on bread, or even as a dessert treat. Mandorella is gluten-free and made with high-quality ingredients. The product has received positive reviews from customers, who have praised its taste and texture. Try Mandorella today to experience its creamy goodness for yourself.

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