Black Truffle

Il CashewFicio の
4.63 (60)
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Black truffle is a type of fungus that grows underground and is highly prized for its distinctive aroma and flavor. It is commonly used as a culinary ingredient in a variety of dishes, including pasta, risotto, and pizza. Black truffle has a rich, earthy taste and a unique aroma that is often described as musky or garlic-like. It is also known for its health benefits, as it is high in antioxidants and has been linked to improved brain function and reduced inflammation.

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I prodotti del Cashewficio sono tutti fantastici e questa delicata formaggella al tartufo non fa eccezione. Personalmente però preferisco i formaggi a crosta fiorita! Questo ha consistenza cremosa ed è ottimo su tartine o fette di pane abbrustolito.

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#santuariocapraliberatutti


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