Fermè con Paprika Affumicata

• ヴィーガン
• 80%を削減した

Introducing our fermented cashew cheese with a smoky paprika flavor. This vegan cheese is made from cashews and water, and offers a creamy texture and mild taste that's great for snacking, sandwiches, and other dishes. With 15% protein content, it's a nutritious option that's perfect for those who want to enjoy cheese without compromising their dietary goals. Try it today and experience the unique taste of cashew cheese with a twist of smoky paprika.

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