Couscous is a popular North African dish made from semolina flour. It is a versatile ingredient that can be steamed or boiled and has a light and fluffy texture. Couscous is a staple in many dishes and can be served with a variety of flavors to suit any taste. Some people enjoy it with vegetables, while others prefer it with meat or fish. Overall, couscous is a quick and easy meal option that is widely enjoyed.