🌾 The concentrado de castanha de caju is a versatile vegan ingredient made from high-quality raw cashews. It is perfect for making plant-based milk, cream, condensed milk, cheese, and even vegan yogurt. With its rich and creamy texture, it can be used to create indulgent desserts like brigadeiro or add a touch of creaminess to your favorite recipes. Customers have reported positive experiences with this product, making it a must-have for any vegan kitchen.