This almond and oat-based cream cheese is a delicious and healthy alternative to traditional cream cheese. Made with oats, it has a smooth and creamy texture that is perfect for spreading on crackers or adding to your cheese board. With a slightly less dense texture, this vegan cheese is a lighter option that is still satisfying. Say goodbye to dairy and hello to a more sustainable option that is sure to please your taste buds. Try it today and experience the delightful taste of this plant-based alternative.