Is not bad but I prefer the consistency of soy cream for cooking, this one seems so "liquid"
#veganisnotscary
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A great alternative to dairy cream. Ideal to cook with.
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Price is not bad but i think you will be short with the amount that it contents.
I did not like this one, as it is too liquid and I like the sauce thicker.
Anyhow, not bad but it’s not for me.
First photo: great pasta with lentils egg flavoured, mushrooms, haver, tomato sauce and nutritional (cheese)yeast!
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Plant based cook cream
Sorry , but isn’t good for cooking, I tried to do a simple cream sauce for the mezzaluna … but it was too liquid and the taste was not so good . Lucky me , the nutritional yeast saved the dish ( and the fresh basil ).
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Cooking cream made from oats. Great for cooking no after taste I use this to make a soup creamy or make a creamy sauce.