Agar Agar

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🍰 Agar Agar is a natural gelling agent derived from algae, making it a perfect vegan alternative to gelatin. It is ideal for preparing delicious desserts like cheesecakes. As a gluten-free and 100% vegetable origin product, Agar Agar is a must-have in every kitchen. Use it to create the perfect texture for your sweet creations. Some users have reported success in using it to make jellies, panna cotta, and fruit gels. 🍓

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