Easily my favourite Korean restaurant, this place is very popular among Koreans. It’s owned and
run by Koreans as well which makes the food so phenomenal.
This kimchi stew is very rich in flavour, spicy and authentic. It’s cooked with lots of soft tofu, kimchi and other veggies making the soup very hearty. I pair it with some sesame rice balls which is also very delicious and crunchy. Perfect with the soup.
