Review of Plant Milk Cheese Spread Classic Chive - Miyoko's Creamery by beesknee

Taste and texture are great. I would prefer it to be a tad less salty, so i spread less which is also better for the pocket. Before trying this my favorite cheese spread was from
Bute Island. Having tried both, Bute Island scores slightly higher in taste for me (more tangy taste) but i will buy Miyokos becos the ingredients are much better. Bute island’s is made of oil, starch and gum whereas Miyokos is cashew milk, miso, nutritional yeast and cultures. Happy to be able to get this!