Name: Plant Based Mince
Brand: Denny
Rating: 4.14 (10 reviews)

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Anyone else devastated by the discontinuation of the Oumph! mince in South Africa? I’ve tried just about every mince alternative I could get my hands on, but nothing really compares to it. 

This Denny plant based mince is one of the many minces I’ve tried in order to find a suitable replacement for Oumph! but it definitely falls short in the protein department. Tastewise, I was pleasantly surprised because wow, it does not look good 😅 what it lacks in presentation, it makes up for in taste. I also find that it is generally much cheaper than some of the other mince options. 

This is a soy free product, which is great for anyone who might be allergic. The protein sources in the mince include mushrooms (58%), chickpeas (23%) and pea protein (3%), but it only comes up to 6.9g of protein per 100g. 

I prepared it with some onions, mushrooms and some tomato sauce and I had it with spaghetti in a béchamel sauce. I really enjoyed it and I would have it again 🍝

#[veganinsouthafrica](hashtag-5dfb30093344b6b8c996be30) #[veganin2023](hashtag-637266d3f1ca4d00b8369cc2) #[fortheanimals](hashtag-5c637c0f33a3a9efa95d8467) #[forthedollar](hashtag-614ecda07da22d5511b48e2c) #[forthepartners](hashtag-638441e3b80cfaf9d42e6270) #[veganfortheanimals](hashtag-5d0590da3344b6b8c91fb4ed)

Denny

Plant Based Mince

veganinsouthafrica

veganin2023

fortheanimals

forthedollar

forthepartners

veganfortheanimals

Anyone else devastated by the discontinuation of the Oumph! mince in South Africa? I’ve tried just about every mince alternative I could get my hands on, but nothing really compares to it. 

This Denny plant based mince is one of the many minces I’ve tried in order to find a suitable replacement for Oumph! but it definitely falls short in the protein department. Tastewise, I was pleasantly surprised because wow, it does not look good 😅 what it lacks in presentation, it makes up for in taste. I also find that it is generally much cheaper than some of the other mince options. 

This is a soy free product, which is great for anyone who might be allergic. The protein sources in the mince include mushrooms (58%), chickpeas (23%) and pea protein (3%), but it only comes up to 6.9g of protein per 100g. 

I prepared it with some onions, mushrooms and some tomato sauce and I had it with spaghetti in a béchamel sauce. I really enjoyed it and I would have it again 🍝

#veganinsouthafrica #veganin2023 #fortheanimals #forthedollar #forthepartners #veganfortheanimals

Review of Plant Based Mince - Denny by jeanne-marie

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