Review of Black sage kombucha - Mortal kombucha by brtjohns
This shit was extracted from a volcano. It's so acidic I could only make it halfway before dumping it. There's no flavor really, just fire. Maybe because of the small sugar content, idk. Hell I let it sit for like 15 min before taking the first drink, then about an hour for the second, and hours later, cap off, it's still undrinkable to me. Plastic cap :( #glutenfree
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