Review of Salad with Roasted New Potatoes, Tofu Ricotta, Beluga Lentils, Lacinato Kale Chips & Spinach Pesto at Roots Kitchen by nikoran

photo of Roots Kitchen Salad with Roasted New Potatoes, Tofu Ricotta, Beluga Lentils, Lacinato Kale Chips & Spinach Pesto shared by @nikoran on  30 Jul 2020 - review

Delicious filling salad. Basic lettuce base, but the stuff on top amazing. Tofu ricotta a very nice touch 👌

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dourayra amazing!!Reply
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