A succulent sausage filling, encased in a flaky and light puff pastry, makes these plant-based Sausage Rolls one of our most popular meat-free products. Roll with the good times and dig into comfort food at its finest!
gluten e soya
Fry's was started in the Fry family's home kitchen over 30-years when Wally & Debbie Fry started experimenting with how to make nutritious vegan 'meat' to feed their family of vegetarians. At the time there were very few people who understood why (back then plant-based living was very niche). Fast forward three decades and Fry's is a fully fledged second generation business with a global footprint and over 40 delicious, non-GM plant-based 'meat' products.