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I make a lot of soups and stews and this is the best stock powder I’ve used. Not too salty, GMO free and FODMAP certified. It also makes a delicious cup of bouillon
I make a lot of soups and stews and this is the best stock powder I’ve used. Not too salty, GMO free and FODMAP certified. It also makes a delicious cup of bouillon
It’s an amazing alternative to a traditional stock-cube! It helps reduce waste and it adds taste to every recipe 🌱