Farinata Di Ceci

  • È Farinata Di Ceci vegano? Sì! Farinata Di Ceci è certificato come vegano dalla comunità di abillionVEGANO
  • Icona impatto carbonicoSalvata 11%

Farinata di ceci is a traditional Italian street food made from chickpea flour. It is a flatbread that is crispy on the outside and soft on the inside. The ingredients used to make this dish are healthy and packed with flavor. Some people may find it a bit pricier than other frozen spreads, but it is definitely worth the money. With its nutritious ingredients and delicious taste, farinata di ceci is a healthy and satisfying option for any meal. It is a popular dish in Italy and is often enjoyed as a snack or a light meal.

Win US,000 for your favourite non-profit. Click to learn more.

Reviews by the abillion community




Get abillion app