Introducing our Easter dessert, made with organic ingredients and featuring a delicious chocolate chip topping. This vegan-friendly treat is ideal for those seeking a sweet and satisfying indulgence without compromising on their health. The dough is soft and packed with raisins, providing a delightful balance of sweetness and texture. This Colomba stands out from the typical desserts of the season due to the absence of candied fruit and the typical glaze of sugar and almonds. Try it today and discover the perfect combination of taste and health.