Acidulato Di Umeboshi

  • È Acidulato Di Umeboshi vegano? Sì! Acidulato Di Umeboshi è certificato come vegano dalla comunità di abillionVEGANO
  • Icona impatto carbonicoSalvata 0%

🌸 Introducing our exquisite Umeboshi Vinegar, a traditional Japanese condiment inspired by the beautiful cherry blossom season! 🌸 Made from mature Umeboshi (Japanese prunes), this vinegar is a perfect blend of salty and tangy flavors that will add a delightful twist to your favorite dishes. Use it as a healthy alternative to salt or vinegar in your salads, dressings, and marinades for a burst of umami goodness. Experience the authentic taste of Japan with our Umeboshi Vinegar – a must-try for food enthusiasts! 🍵.

Win US,000 for your favourite non-profit. Click to learn more.

Reviews by the abillion community




Get abillion app